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WinesDomains |
Maturity: Drink now – it is called Bois Moi for a reason!
Food: perfect for barbeques, or with Parma ham, cured meats, pates or pasta dishes. Alcohol: 12.3% abv or 9 units per bottle Varieties: Carignan
Cinsault Syrah Grenache Noir |
Blog
I don't just drink my own wines!
19/10/2009 Newsletter SignupKeep up with all our latest wine news.Mixed Cases
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