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Maturity: At peak, drink over 2+ years
Food: Grilled meats, kebabs, grilled vegetables. Perfect for a barbeque. Alcohol: 13% or 10 units per bottle Varieties: 50% Cinsault 50% Merlot Vinification:
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I don't just drink my own wines!
19/10/2009 Newsletter SignupKeep up with all our latest wine news.Mixed Cases
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good fruit on nose, lightish in body, fruit rich palate with spice and red fruits